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Contents
Degree and Certificate Programs
Course Descriptions
How to read a course description
Course Abbreviations
Dual-Listed Courses
ACC - Accounting
ADM - Advanced Manufacturing
AGR - Agronomy
ANT - Anthropology
ARC - Architecture
ART - Art
ASL - American Sign Language
BIO - Biology
100
BIO-110
BIO-110L
BIO-115
BIO-118
BIO-119
BIO-121
BIO-122
BIO-125
BIO-130
BIO-135
BIO-165
BIO-171
BIO-172
200
BUS - Business
CDC - Chemical Dependency
CHM - Chemistry
CIN - Cinema
CJC - Criminal Justice
COM - Communications
CON - Conservation
CSC - Computer Science
CUL - Culinary Arts
DIG - Digital Media
EBL - Experience Based Learning
ECO - Economics
EDU - Education
EMCR - Emergency Medical Services
EMS- Emergency Medical Services
ENG - English
ESC - Engineering Science
ESP - eSports
FOR - Forestry
FRN - French
FYS - First Year Seminar
GIS - Geographic Information Systems
GST - General Studies
HCS - Health Care Studies
HIS - History
HON - Honors
HOS - Hospitality
HPE - Health and Physical Education
HRT - Horticulture
HUM - Humanities
HUS - Human Services
ITA - Italian
MAT - Mathematics
MET - Mechanical Technology
MUS - Music
NS - Nutritional Science
NUR - Nursing
PHL - Philosophy
PHY - Physics
PLG - Paralegal
PN- Practical Nursing
POL - Political Science
PSY - Psychology
SCI - Science
SOC - Sociology
SPM- Sports Management
SPN - Spanish
SSC - Social Science
SST - Smart Systems Technologies
TECH - Technology
THE- Theatre
VIT - Viticulture and Wine Technology
WFS - Wildland Fire Suppression
Catalog Links
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All Catalogs
100
BIO-110
Fundamentals of Human Anatomy and Physiology
BIO-110L
Fundamentals of Anatomy & Physiology Lab
BIO-115
Human Biology
BIO-118
Contemporary Biology I
BIO-119
Contemporary Biology II
BIO-121
General Biology I
BIO-122
General Biology II
BIO-125
Foundations of Life Science
BIO-130
Introduction to the Marine Environment
BIO-135
Biology and Society: Science for the 21st Century
BIO-165
Kinesiology & Myology I
BIO-171
Human Anatomy and Physiology I
BIO-172
Human Anatomy and Physiology II