HRT-204 Plant Prop. & Nursery Manag.

This course will familiarize the student with methods of increasing plant numbers and producing a saleable product. Topics include: growth structures, media, plant culture, sexual and asexual reproduction, grafting, and nursery management. Practical greenhouse and field experience included.

Credits

3

Department

  • Environmental Conservation and Horticulture

Semesters Course Will Be Offered

  • Spring

Course Rotation Schedule

  • Spring: In Person
For more detailed course information view the Course Outline

HRT 204: Plant Prop. & Nursery Manag.

Department

Environmental Conservation and Horticulture

Course Description

This course will familiarize the student with methods of increasing plant numbers and producing a saleable product. Topics include: growth structures, media, plant culture, sexual and asexual reproduction, grafting, and nursery management. Practical greenhouse and field experience included.

Credit Hours

3

Contact Hours

Lecture3
Lab0
Other0

Grading Scheme

Letter

Semester(s) Course Will Be Offered

Spring

Course Learning Outcomes

  1. Analyze and identify the requirements from propagation of any specific plant
  2. Describe propagation using the terminology and techniques required
  3. Demonstrate plant propagation skills for a variety of assigned plants
  4. Name specific plants for propagation using Latin binomial naming
  5. Discuss basic botany concepts relative to plant propagation

Topic Outline

  1. 1. Introduction to plant propagation
  2.     a. Overview of techniques to be covered
  3.     b. Opportunities in the industry
  4.     c. Naturally occurring propagation in forest succession
  5. 2. Greenhouse
  6.     a. Structures
  7.         i. Types of structures
  8.         ii. Materials used to cover structures
  9.         iii. Heating and cooling controls and equipment
  10.         iv. Benches
  11.         v. Lighting
  12.     b. Routine cleanup needs
  13.     c. Occasional intensive sanitation requirements
  14. 3. Biology of propagation
  15.     a. Herbaceous
  16.     b. Woody
  17.     c. Other
  18.     d. Sexual
  19.     e. Asexual
  20. 4. Propagation
  21.     a. Vegetative propagation
  22.     b. Tissue culture and micropropagation
  23.     c. Seeds
  24.         i. Seed collection
  25.         ii. Seed development
  26.         iii. Seed production and handling
  27.     d. Grafting
  28.     e. Budding
  29.     f. Layering
  30.     g. Specialized stems and roots
  31. 5. Nursery management
  32.     a. Container vs. field growing
  33.     b. Media considerations
  34.     c. Container issues
  35.     d. Production scheduling
  36.     e. Growth retardants
  37.     f. Pest controls